New insights into the diversity of raw milk microbiota from animals with a different genetic predisposition to feed efficiency and resistance to mastitis
The present study examined the microbial community of 120 samples of raw milk collected in two different seasons (60 samples in summer and 60 samples in winter) from 60 Italian Holstein Friesian cows based on different EBVs for FE, RM and MC. . . The mean EBV for the high FE group was calculated to …